Strawberry Cobbler

This recipe was tucked into my wedding shower gifts 30 years ago

 and it's always been a favorite of ours.  If you know me outside the

blogs and way back to Columbus, Ohio, this came from Fanny Gainer!

 It's good with any berry and SO simple to make.

Since I picked strawberries from my patch over the weekend I

made it and it was so yummy, I thought I would make it to take

with me to the auction on Thursday. 

I owe the guys a treat for loading Garden Girl into my Jeep!

Berry Cobbler

1/4 c butter

1 c sugar

1 1/2 t baking powder

1/2 c sugar

3/4 c milk

1 c flour

2 c berries

1/2 t cinnamon

Preheat oven to 350.

While oven is heating, melt butter in a 9x9" pan in

the oven.  In a bowl, whisk together the milk,

one cup of sugar, flour and baking powder.

Pour this batter over the melted butter. Do not stir!

Sprinkle berries over the batter.  Do not stur!

Sprinkle cinnamon over berries.  Do not stir!

Sprinkle 1/2 cup of sugar over the cinnamon.  Do not stir!

Bake 35-45 minutes until center is puffy and dry and the

edges are brown and have pulled away from the pan.

(Mine took just a little longer).

It shouldn't jiggle in the middle.

Yummy warm with ice cream.

Yummy cold for breakfast.

Just plain yummy.

♥