It was on my Fall Fun To Do List, so I thought this weekend
would be a good time to make some and have a taste
of the south! And when I looked online for a recipe
I decided that nobody would know southern
cooking better than The Neelys. I love to watch them
cook together on their Food Network show, too.
These did not disappoint...crunchy and full of flavor!
The recipe I used is here.
Next time I'll do a little tweaking to the recipe, like
adding cornmeal and more paprika to the dredging
flour... and cutting the recipe in half.
Other than that it, was quite tasty!