For more Sweets for a Saturday recipes, click HERE!
I've had this darling Brown Bag Cookie Mold for ages
but never used it until today. Their website has special
dough recipes formulated for the molds and several
helpful hints in making the cookies. If you are interested
in visiting their website, click HERE!
These are big cookies! Bigger than my hand!
It was kind of like playing with Play-Doh!
After baking, I did a thin rough coat of frosting. Then used a pastry bag and tip to make the wool. The website gave a lemon sugar cookie recipe. I adapted it to
almond since I made lemon brownies today.
********
Cookie Mold Almond Sugar Cookies
1/2 cup butter, softened
3/4 cup sugar
1 egg
1/2 T almond extract
1/2 T water
2 cups flour
1/4 t salt
Cream butter and sugar. Add egg, extract and water.
Add flour and salt and mix well.
Chill dough 20 minutes.
Lightly oil and flour mold.
Mold cookies and bake 350 for 14 minutes or until edges are brown.
One recipe made 5 cookies.
******
I think they will look cute tucked into the Easter baskets!
And they smell wonderful!
♥
What ADORABLE little lambs in your home! I've never made cookies with a mold like that, but sure am tempted to get one after seeing yours. WAAAYYY cute! I'm sure your family will enjoy every bite. And you made brownies too? What a busy Monday for you. Thanks for sharing..and inspiring!
ReplyDeleteOh my goodness those cookies are BEAUTIFUL. I don't think I could eat them, they are so pretty. I just made cornbread and half of it stuck to the bottom of the pan. No pictures on my blog.
ReplyDeleteBetterBaker...did you see the lemon brownies on Sweets for a Saturday? I made those. Yummy! I think I like my traditional lemon bars better, though. ;)
ReplyDeletehappygirl....the last two times I made cornbread I didn't get it done in the middle. :(
ReplyDeleteOoh I'll be right over! My husband is a sheep fanatic :)
ReplyDeleteoh my goodnesss...these are the CUTEST cookies i have ever seen for Easter! Can you make some for me? hee! Love them!
ReplyDeleteThese are so cute and I love almond cookies.
ReplyDeleteI really like your Easter basket in your header picture...very creative : )
My daughter and I just love these cookies. PRECIOUS!
ReplyDeleteThey look so good - pretty and yummy!
ReplyDeleteI love the lamb cookies!!! We raise sheep so they really jumped out at me.
ReplyDeleteLemon. Of course. :)
ReplyDeleteAnd enough sugar to kill li'l ole diabetic me, no doubt.
And just look at them all! So many! There's one... two.. three...
Funny... (yawn)... feelin' sleepy... (yawn)
ZzzZzzzZZzzz...
Since there's six cookies, does that mean one for everyone in the family including YOU?
ReplyDeleteLadycat ~ almond cookies...me, too! Maybe I should bake some bluebird almond cookies for you and me! :)
ReplyDeleteSilver ~ lol. you crack me up!
ReplyDeleteThey are so cool. I was out scanning through the blogs and I have to stop and see cookies, lamb cookies to boot. They look great.
ReplyDeleteThese cookies are really impressive, so cool to look at, almost too good to eat but they sound delicious.
ReplyDeleteHi! Betsy...
ReplyDeleteThe cookies("Easter Lamb Sugar Cookies") look great and I bet you 10 to 1 one they taste great too!
...and I'am most definitely, not a betting person.
Betsy,
Thanks, for sharing the link to the recipe too!
DeeDee ;-D
What a nice header too!
ReplyDeleteI could use a plateful of these when I'm trying to fall asleep. Eating, that is.....not counting.
ReplyDeleteThey are so sweet! You spent some time on these!
ReplyDeleteWell weren't you creative today
ReplyDeleteThen putting your cookies on display
So decorated one might not want to eat
Although for some that might be a tough feat
But they can be used to make people sleepy twice
Counting them as they look all nice
Or filling your tummy
As for some they'd be yummy
Either way sleep will be brought on
Then look night becomes dawn
Yawn it is late
You sealed my fate
Off to bed I go
With the FRIGGIN hiccups in tow
if you need someone to try one of the cookies i will sacrifice for everyone...nice lambs batsy
ReplyDeleteOh what a treat to be in an Easter Basket. Love that they are so big, how cool is that. And the wool is just too cute.
ReplyDeleteI'm getting my little gifts together for my Pay it Forward. I surely enjoyed the little treats you sent ~ thought of you sweet friendship as I nibbled the chocolate and sipped the tea. Thanks again!
You are the most inventive cook! I'm still in awe of the peach biscuits :)
ReplyDeleteYour lamb cookies are so gorgeous! Good thing you have great photos to keep after they're all gobbled up!
ReplyDeletevery nice job Betsy. They sound like lots of work, when I first saw the picture I wondered if they were for one of your catering jobs but making 200 of these would really be a BIG job, wouldn't it?
ReplyDeletehappy Easter to you. I love using a lambs at Easter.
These are just the most adorable cookies I have ever seen! And they look delicious too! :-)
ReplyDeleteRhonda ~ haha...that would be just like me to get an order like that! They would be cute for a baby shower, too, don't you think?
ReplyDeleteNo, I got off easy...only making ten of them! :)
Pat ~ oooh, the hiccups! Hope they went away so you could sleep!
ReplyDeleteI have a trick for ending those better than holding your breath or drinking a gallon, if you're interested.
Yes, you'd think my cookies would be too pretty to eat, but that doesn't seem to stop any one around here. lol...
Oh, it's so good to know that people still like Brown Bag company. I rather lost touch with them after my uncle changed jobs, but they always had crazy-fun stuff. Did you ever see the one with the pig eating watermelon? That was the first one my uncle designed for them.
ReplyDeleteI used to adore making paper ornaments in the casting molds. I had TONS of Christmas tags too. It was my favorite part of Christmas.
Thanks for bringing back happy memories, Betsy!
@Brian: "Batsy?" Are you implying that our Betsy is "batty?"
ReplyDeleteSilver ~ I CAN be batty sometimes. ha.
ReplyDeleteCute cookies!! :)
ReplyDeleteBirdie ~ your uncle worked for them? How neat.
ReplyDeleteI so like how you frosted them...I have my old childhood lamb cutter and not quite as cool as yours, but what I had as a child...and my Mum gave me her lamb cake mold! It was an Easter tradition! Thanks for the memories!
ReplyDeleteBetsy, these are GORGEOUS! So much so, that I would feel guilty biting into one...but then I've been known to do things I feel guilty for! :)
ReplyDeleteSo, so cute! Sorry I haven't been by in awhile. I finally made it back to blogland. Have a wonderful Easter!
ReplyDeleteDawn
These are the cutest cookies EVER!!!! If you lived next door to me I would ask you to make a dozen for Little Brother to take to school on Thursday... I'm the mom that has to provide the "sweet" for his Easter party but I know whatever I make won't be as cute or delicious as these!
ReplyDeleteThanks, Christian. And you know I'd be happy to bake them for his class! How fun!
ReplyDeleteI bet there are five happy men there in that family. These are so beautiful.
ReplyDeleteQMM
They look too good to eat! I've been away from the computer for a little break and have just enjoyed catching up on all your posts. Always interesting, fascinating or amusing or all three at the same time!
ReplyDeleteKathleen.
If I lived in your house, or even your town ('cuz I'd be over all the time) I would be 300 pounds.
ReplyDeleteI'd like to visit your kitchen. These are lovely.
ReplyDeleteso darn cute!!!!!
ReplyDeleteThose are sooo adorable!
ReplyDeleteI am having a special sunday Easter Linky buffet Any Easter recipe accepted no limit to what you like to submit. I am taking submissions till saturday. http://deedeesdelights.blogspot.com/p/special-easter-sunday-buffet.html
ReplyDeleteSuch darling cookies! Perfect for Easter~
ReplyDeleteThey are gorgeous. I've never made cookies in a mould before either. Love the icing - that really makes all the difference.
ReplyDeleteI just started a blog hop and I'd love for you to come and link up one of your great recipes!!
ReplyDeletetoo cute. i like... i bet this is one the kids would love to help out with.
ReplyDeleteWow, that really looks like real wool. Nice job. I love almond flavoring and I could definitely go for one of these right now.
ReplyDeleteI'm sure they are as yummy as amazing as they look. Wow.
ReplyDeleteI have never seen those cookie molds! They look like fun. And I LOVE they way you did the "wool" on these sheep!
ReplyDeleteHello my beautiful friend!
ReplyDeleteI'm catching up on my visits here. My kids are nearly done with school and that equals more free time for ME!!! yea! ha ha
These cookies are just darling! I lurve them!